This Red Curry Risotto with Shrimps is a twist on creamy risotto. By adding Thai red curry paste, coconut milk and fish sauce, this dish is packed with flavors. Something a little different for your dinner rotation or date night! I love risotto. It’s one of my favorites things to make. When my parents were...Read More »

Dominic Chapman's sublime seafood recipe features a cockle infused risotto and perfectly cooked halibut fillet.

Louise Robinson serves up a vibrant pea and asparagus risotto recipe topped with perfectly flaky cod loin – a gorgeous springtime dish.

This risotto recipe implements a cooking style typical of Mantua, a city in eastern Lombardy.

Since it's the holiday season with Christmas around the corner and New Years right behind I decided to make a seafood risotto with lobster, scallops and shrimp, why not, it's the holidays and besides,

Have you ever tried a fish risotto? The creamy taste of the herb butter goes perfectly with the main ingredient: pangasius.

There’s something about baked cod fish in an herbed cream sauce that feels like a meal you would order at a restaurant. We’re here to share that it’s just as easy to make at home!

This spring pea risotto recipe is lemony and minty and easy to make in about 30 minutes. It's delicious topped with seared fish or scallops—or serve it on its own for a lovely vegetarian dinner!

Crispy pan seared salmon topped with a maple-dijon glaze and served over a creamy pesto risotto for an easy, healthy dinner!