Indulge in the allure of the Fried Alligator Po'boy, an extraordinary twist on the classic sandwich that combines tender alligator meat with a medley of bold flavors. With each layer and each bite, you'll discover a harmony of textures and sensations that will leave you yearning for more.

Chef Rick Mace was willing to share a few of his favorite alligator recipes, along with some tips for cleaning and cooking gators. Keep reading for proof that the alligator recipe book doesn't end with fried gator tail.

Indulge in the allure of the Fried Alligator Po'boy, an extraordinary twist on the classic sandwich that combines tender alligator meat with a medley of bold flavors. With each layer and each bite, you'll discover a harmony of textures and sensations that will leave you yearning for more.

Unleash Your Culinary Skills: Cooking Gator Meat in the Air Fryer Gator meat, known for its unique taste and tender texture, is a delicacy enjoyed by many adve

Grilled Louisiana Cajun Alligator Bites offer a bold and enticing presentation. Each bite-sized piece of alligator is expertly grilled, giving the meat a

Ready in 20 minutes. Made with The Original “Louisiana” Brand Hot Sauce™.

Learn what’s in season, find new recipes and choose Fresh from Florida.

Fried alligator nuggets don't get any easier than this and they are restaurant-quality.