One of my favorite super easy dishes to prepare at home is Japanese Fried Rice! I like to hide some poached eggs right in the middle so you get that extra richness from the runny yolk as it mixes with the rice when you start to dig in. Learn how to make it here! Japanese Fried Rice Recipe Hibachi // Japanese Fried Rice Recipe Easy // Japanese Fried Rice With Egg // Chahan Recipe // Chicken Chahan Recipe // Yakimeshi Recipe Video// #JapaneseFriedRice #ChahanRecipe #YakimeshiRecipe

The perfect easy recipe for whenever you’re looking to clear your fridge of whatever veggies you have lying around. I love having ‘chahan’ or fried rice in Japanese restaurants so decided to make my own!

Don’t wait to go to a hibachi or teppenyaki style restaurant; Japanese Fried Rice (called Yakimeshi or Chahan) is easy to make at home with leftover rice and has a delicious savory, rich flavor. You can use whatever leftover vegetables or meat you have on hand to customize it!

Japanese Garlic Rice is a teppanyaki or hibachi restaurant classic. In this recipe, I'm going to show you how to make this flavorful fried rice at home, finished with savory garlic butter and crispy garlic chips.

This is a recipe for Japanese teppanyaki fried rice with carrots, peas, and onion, or even make it into tasty chicken fried rice.

My Japanese Hibachi fried rice is flavored with cubed ham or BBQ pork, vegetables and eggs stirred into the fluffy grains and a ginger sauce.

Learn how to make this delicious and easy hibachi-style fried rice right in your own home. With just a few simple ingredients, you can create a dish that tastes like it came straight from the Japanese grill. So good, no one will know it was made in your kitchen!

This Hibachi Fried Rice recipe is super simple and full of all that flavor you get from your favorite hibachi restaurant. It’s fast, versatile and most importantly – yummy!

With the aroma of spring onions, garlic and ginger, this salmon fried rice is packed with Asian flavours and it is so flavourful, delicious, and deeply satisfying as a quick-mix meal.

This ramen restaurant-style "chahan" uses typical ramen ingredients such as pork chashu, kamaboko fishcake, egg and spring onion to make the ultimate fried rice!