This is the BEST chocolate glaze on the internet! It's smooth, delicious, and incredibly chocolatey. This glaze is ideal for donuts, cakes, Bundts, and more!

Recipe video above. Deceptively straight forward, it mainly takes patience! The 3 key things for a flawless, reflective mirror glaze are:1. Smooth frosting and level cake - because bumps and dents show up on shiny glazes. See my tutorial for How to Make Frosting Smooth on Cakes; 2. Ensure the glaze is completely smooth (just follow my recipe); and3. Ensure the glaze is at 30°C/86° so it spreads smoothly for a thin, flawless finish. Proper Mirror Glazes are no thicker than 3mm and are not…

Make rich and silky Chocolate Glaze with just 4 ingredients and 5 minutes! It's the perfect glossy glaze for donuts, cakes, eclairs, and more.

This yummy homemade chocolate glaze combines 4 simple ingredients for a delicious and decadent icing or chocolate drizzle!

Everything you ever wanted to know about making Chocolate Ganache! A simple, two-ingredient recipe for a delicious frosting, filling, drip, or glaze.

This creamy milk chocolate ganache recipe elevates any dessert with its rich, velvety texture and indulgent flavor. Made with just two ingredients, this ganache comes together in minutes. Use it as an icing, cake filling, brownie frosting, and more!

This chocolate bundt cake is so unbelievably rich and moist, your guests will never guess its from a box. The ganache glaze if easy and fantastic!

Dark chocolate, heavy cream, and butter come together in this simple yet delicious ganache recipe by Nigella Chocolate to create a luxurious sauce that can be used to top off any sweet treat. This rich ganache is a chocolate lover's dream come true, and it goes wonderfully with cakes, cookies, or as a simple drizzle.

It only takes 5 minutes to make this 5-ingredient chocolate ganache recipe! It is rich, chocolatey and silky smooth.

Quick, easy chocolate ganache recipe, homemade with 2 simple ingredients: chocolate, heavy cream. Enjoy as filling, frosting, drip, glaze or truffles.