Commonly served as bar food and meant to be shared and enjoyed together with friends, sundae-bokkeum is warm, sizzling, spicy and irresistibly delicious. Geonbae!

Visited Sinchon Hwangso Gopchang, which apparently one of the most popular gopchang 맛집 around Sinchon area. I was looking forward trying out gopchang, but my friend who ordered for all of us ended up ordering daechang (대창) (large intestine) instead (I think). Anyway, after our order came ou

This traditional South Korean hotpot is made with beef tripe, typically small intestines known as gopchang. The dish consists of a flavorful beef broth, gochujang paste, pre-cooked and sliced tripe, onions, scallions, garlic, ginger, carrots, mushrooms, or other vegetables

i ate gopchanggg 🐂 (roady’s dinner recommendation is gopchang)

Gopchang, Korean Dish

Gopchang jeongol is a spicy Korean stew or casserole made by boiling beef tripe, vegetables, and seasonings in beef broth. @whatsupseoul

Apgujeong Gopchang Seoul

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