With only 6 ingredients, this Balsamic Glazed Carrots recipe makes any meal look gourmet. Tender and sweet, these carrots melt in your mouth.

These Perfect Duchess Potatoes are a luxurious, flavorful side dish that’s easy to make and adds a touch of elegance to your holiday or dinner party table.

Wondering what to serve with Cornish hens? From classic sides, to veggies to the best sides for the holidays, here is your complete list!

These Roasted Carrots with Candied Pecans and Goat Cheese are delicious! They make the perfect side dish for the fall and holiday season!

Our butternut squash gratin is an excellent fall side dish for any holiday table! The cream is infused with sautéed shallot, garlic, and sage, poured over tender butternut squash slices, then baked…

Get ready to elevate your side dish game with this recipe for Tennessee Onions. Bursting with savory flavor and caramelized goodness, these onions are a classic Southern favorite that pairs perfectly with grilled meats, sandwiches, or as a topping for burgers. Slow-cooked to perfection with a hint of sweetness and a touch of tanginess, Tennessee Onions are sure to become a staple in your recipe repertoire. Whether served as a comforting side dish for a family dinner or as a crowd-pleasing…

These Roasted Carrots with Candied Pecans and Goat Cheese are delicious! They make the perfect side dish for the fall and holiday season!

Whether we've got something to celebrate, we're going full cavewoman paleo, or we're just feeling a little low on iron, there’s truly nothing like a steak dinner. When it comes to sides, we’re all about a mix of steakhouse classics (bring on the potatoes and blue cheese wedges!) and crunchy veggies and salads. Here are 30 of our favorite things to eat with steak.

Make these irresistible roasted shallots. The five key ingredients for making this glossy glaze are Worcestershire sauce, honey, balsamic vinegar, butter and honey! The glaze works with other vegetables too.

This Crispy Potato Salad is flavorful and a great side for your cookout! It's made with seasoned potatoes that are baked until golden and crisp on the outside.