This creamy hot smoked salmon pasta is a light but super tasty dish infused with lemon and dill flavours. The sauce is made with creme fraiche instead of double cream for a meal that's lower in calories but still extra creamy.

The Anglo-Indian Kedgeree is a one pot dish that's dead easy to make and infinitely versatile. Originally a vegetarian rice and lentil dish ,Khichari, hailing from India, the Anglo-Indians brought it to Britain and adapted the dish to include fried onions, fish and hard boiled eggs as it was served for breakfast. According to Lizzie…

Unbelievably easy Hot Smoked Salmon recipe! Tender, smoky fish with minimal effort. Perfect for beginners and seasoned cooks alike."

Smoked Salmon Dip made with hot smoked salmon & bacon has a spicy jalapeno kick. Also amazing as smoked salmon spread on a bagel!

Smoked salmon, zucchini, spinach and goat's cheese frittata. Frittata is a baked Italian omelette. All you need to do is take any vegetables that you like, quickly fry in a pan, pour lightly whipped eggs over them, add some cheese and bake! After about 20 minutes, a delicious and light lunch waits for you on the table.

You'll love using your barbecue to hot smoke this cured salmon. Trust me, it's worth the effort.

Fishcakes make a simple yet satisfying supper, use hot-smoked salmon with mashed potato to make this quick, comforting meal.

Hot-Smoked Salmon Kedgeree blends smoky fish, aromatic spices, and rice into a comforting dish, revitalizing a classic with a twist.

Step by step instructions on how to smoke salmon at home. This is a hot smoked salmon recipe. Use king, silver, sockeye, pink, chum or Atlantic salmon.

Hot Smoked Salmon and Horseradish Pâté is perfect snack option.