Zuppa di Pesce, a beloved Italian seafood stew, combines a variety of your favorite shellfish in a fragrant, herbed tomato broth!

The best Cioppino recipe is easy to make from home with a rich and rustic tomato-based broth and mix of fresh seafood.

Tuscan Fish Soup

My grandmother passed down some lovely recipes that my family still enjoys, like this simple, delicious fish stew — Mimi's Italian Fish Stew!

This restaurant-quality Italian fish stew is quick and easy to make but bursting with deliciously authentic Italian flavors.

Learn how to the best Italian shrimp soup recipe that is creamy, made with spinach and Italian seasoning. This easy soup recipe can be made using whole milk for a lighter dish and is outrageously delicious with bread. Get the creamy shrimp soup recipe at kitchenathoskins.com.

Zuppa di Pesce, an Italian fish soup, is a simple but delicious combination of garlic, tomatoes, white wine, fish stock, fresh fish, shellfish and herbs.

Cioppino combines a delicious variety of seafood in a rich, tomato-based broth. Every spoonful is bursting with fantastic flavors from the ocean!

Indulge in this mouthwatering Cioppino recipe, a classic Italian-American seafood stew loaded with fresh seafood like shrimp, clams, mussels, and fish in a rich tomato and wine broth. Perfect for seafood lovers and easy to make for an impressive dinner! 🍤🍅 Click to get the recipe, and don’t forget to save this Pin for future cooking inspiration. You’ll want this Cioppino on repeat! 😋 #Cioppino #SeafoodStew #ItalianRecipes #DinnerIdeas #EasyRecipes #SeafoodLovers #CookingInspo