Discover the delicious flavors of common Lebanese breakfast dishes, including manakish, foul, and labneh. Explore how these traditional meals are prepared and enjoyed in Lebanese culture. Elevate your breakfast experience by learning about these authentic recipes and ingredients. Dive into the world of Lebanese cuisine today and savor a taste of the Middle East. Start incorporating these dishes into your mornings now!

This collection of Lebanese Recipes includes 35 Middle Eastern delicacies that you can easily make in your own kitchen.

A classic Lebanese warak enab recipe: tangy, lemony grape leaves stuffed with spiced beef and rice. Comes together in 45 minutes active time.

Discover the authentic flavors of Lebanon with our Lebanese kibbeh recipe collection. From classic Lebanese kibbeh to crispy fried kibbeh or baked kibbeh balls, these recipes are sure to delight your taste buds. Learn how to make traditional Lebanese baked kibbeh from scratch and impress your guests with this flavorful dish. Whether you prefer the fried version or opt for a healthier baked alternative, our recipes will guide you through creating the perfect Lebanese kibbeh at home.

This is a delicious sauce, but it's also great on a sandwich in place of mayonnaise!

Arayes is a popular Middle Eastern dish of stuffed and grilled (or baked) pita bread filled with kafta (minced meat, herbs and spices).

From our latest work for layal - lebanese cuisine

This Lebanese-inspired Baba Ghanoush is made with only 4 ingredients: oven-roasted eggplant, lemon juice, tahini & garlic - a great alternative to hummus!