Looking for Marsala Wine replacement ideas for cooking? This guide has alcoholic and non-alcoholic ideas!

Making a meal that calls for marsala wine but you are all out? These 12 easy marsala wine substitutes are here to save the day!

Savor the perfection of Michael Symon’s Chicken Marsala is tender, seasoned chicken breasts pan-seared to golden perfection. With a rich Marsala wine and cream sauce, this 30-minute delight promises a culinary experience for four that’s simply exquisite.

If you’re a fan of port and are looking to pair your bottle with a meal, there are many non-specialty foods that pair well with port wine. Below are a few everyday foods to consider. What is Port Wine? Known most commonly as a dessert wine, Port is a fortified wine made exclusively in the Douro Valley of northern Portugal. While there are about 100 varieties of grapes that are sanctioned to produce Port wine, only Tinta Barroca, Tinta Cão, Tinta Roriz, Touriga Francesa, and Touriga Nacional…

These beef tips are one of the ultimate comfort foods with tender beef that’s been slowly simmered in a rich, delicious marsala wine sauce. These are fantastic served over mashed potatoes, ri…

Italian Food Wine & Travel Group Indulges in Italian Sweeties This month, our Italian Food Wine & Travel (#ItalianFWT) group will be sampling and posting on sweet wines from Italy. Take a l…

Marsala Sauce is a rich, savory sauce made with Marsala wine, mushrooms, and a touch of cream. It’s a versatile sauce that pairs wonderfully with chic...

Looking for a Marsala wine substitute? Here are the best alcoholic and non-alcoholic options so you can still make that recipe!

Substitutes for Marsala wine include grape juice and brandy, white wine and brandy and Madeira wine. Marsala wine has a flavor that is difficult to emulate and is a fortified wine similar to port or sherry that is oftentimes used in gourmet and traditional recipes.

This chicken marsala recipe is an Italian-American classic! It has juicy pan-fried chicken smothered in a creamy mushroom sauce.