Tender, juicy beef slow-cooked with Mexican spices, tomatoes, and onions, perfect for tacos, burritos, or rice bowls!

This is the best shredded beef taco recipe! Add chuck roast, broth, and seasoning to a crock pot, let it cook for a few hours, then shredded it, add more seasoning, and serve your shredded Mexican beef with tortillas and your favorite taco toppings. Simple ingredients, easy to make, it's a taco night you and your family will enjoy.

This slow-cooker Mexican shredded beef tacos recipe is easy to make and full of flavor. See notes for oven and Instant Pot instructions.

This Easy Mexican Shredded Beef. Is a weeknight hero. Offering a flavorful and tender main dish. That brings the vibrant tastes of Mexican cuisine to your table. With minimal prep. And a slow cooker doing most of the work. You’ll get melt-in-your-mouth beef. Infused with rich spices, perfect for tacos, and burritos. Or as a topping for nachos. The combination of chili powder, cumin, and garlic powder. Creates an aromatic. And savory dish. That’s sure to become a family favorite. Plus, a…

Mexican Shredded Beef Recipe is easy to make with only 5 minute prep time! It is the most amazing shredded beef taco recipe!

This Mexican Shredded Beef is a flavorful and versatile dish that’s perfect for tacos, burritos, or even served over rice. ... Read more

Flavor packed Crock Pot Mexican Shredded Beef, made with just a roast and a few pantry staples! This easy no-fuss recipe is great for those on the go, and can be used in tacos, burritos, taquitos, quesadillas, and more! (Instant Pot and Stove-top Instructions included in notes.)

Mexican shredded beef is a versatile staple for appealing to the palates of picky eaters and food lovers alike.

The easiest recipe for Mexican shredded beef in a slow cooker. Made with leaner beef shoulder roast in a spicy tomato sauce. Perfect for tacos!

When I think of traditional and tasty Mexican recipes for a crowd, I think of these shredded beef enchiladas. They're wrapped in a corn tortilla, stuffed with tender beef, and covered in cheese and red sauce. It's a easy dinner idea that's oozing with an authentic southwestern flavor. This recipe includes instructions on how to braise the beef on the stovetop, but there are instructions to make it in the Instant Pot or Slow Cooker in the recipe notes.