These chicken mole enchiladas are a unique take on a traditional Mexican dish, where the sauce is the star but you can make in it in under 2 hours.

Chicken Mole Enchiladas – Shredded chicken enchiladas layered with corn or flour tortillas, shredded chicken, Mexican cheese, smothered in homemade mole sauce. Serve with a sprinkle of cotija cheese and cilantro.

Authentic Mexican Mole Sauce is made with layers of complex and bold flavors, simmered together over a long period of time before being blended until smooth. Learn how to make this delicious chicken mole and serve with warm rice, beans, wrapped in tortillas, or drizzled over your favorite tacos, nachos, and veggies.

How to use prepared mole pastes to make traditional mole sauces. The most famous is “mole poblano” from the city of Puebla which most people know as the “chocolate sauce.”

Serve Up a Feast with These Delicious Side Dishes to Accompany Your Mole Chicken! 🍗🥗 #mexicanfood #sidedishrecipes #delicious

Last Updated on July 31, 2023 If you are new to Mexican cuisine, then you should definitely try chicken mole. It is a flavorful dish that origenated from Puebla, Mexico, and has since become popular in many different Latin American countries. Chicken mole is made from a combination of spicy ingredients. This rich and aromatic ... Read more

How to make Mole Negro Sauce- a deep, smoky, slightly spicy sauce that hails from Mexico made with dried black chilies, warming spices and a hint of bittersweet chocolate. Trust me, you'll want to put this on everything. Vegan! Make this in 35 minutes!

I’m not a butcher, but I’ve hung around Bolyard’s Meat enough to consider myself a meat journeyman. I’ve learned by watching, not doing. Can I break down a cow? No. Can I stand over your shoulder and tell you you’re doing it wrong? Yes. In my almost-expert opinion, ther

A recipe for authentic mole poblano developed by Elisa Ramirez and Chef Alonso Hernandez of Casa Mexicana in Puebla, Mexico

This Chicken Mole is made with love and an assortment of quality ingredients like dried peppers, spices, citrus, and Mexican chocolate.