This Olive Oil Cake is moist and tender, perfectly flavored with olive oil and a hint of lemon. With easy-to-follow instructions, you can pull this cake together in under 30 minutes! It stays moist for a whole week at room temperature and the flavor improves overnight! This is my most requested recipe when I make it for parties, friends or birthdays. Seriously the best olive oil cake you'll ever try straight from a professional pastry chef.

Mary Berry’s sponge cake with oil is made with flour, sugar, eggs, and oil, creating a moist and fluffy texture. It serves 6 people and takes about 40 minutes to prepare and bake, perfect for a quick, delightful dessert.

This tender-crumbed, one-bowl Orange Olive Oil Cake takes minutes to stir together. The crisp, candy-like glaze is delicious and beautiful!

A simple citrus Olive Oil Cake with Brown Butter Frosting, perfect for any celebration or simple weeknight bake. I based this cake on one I had at Tulie in Salt Lake City!

There is no cake like this in the world. This moist, beautiful olive oil cake is subtly sweet and complimented perfectly by a homemade brown butter frosting.

Chocolate olive oil cake is a deeply moist and tender chocolate cake made with rich and earthy olive oil. Top this simple olive oil chocolate cake with berries and fresh whipped cream for the perfect easy to make dessert.

This orange olive oil cake is perfect to make during the citrus season. It's easy to make, tastes amazing, and super moist with tender crumbs

That olive oil cake recipe that's all over TikTok thanks to Kylie Jenner! Easy olive oil cake recipe that actually tastes amazing!

Satisfy your chocolate cravings with this scrumptious Easy Chocolate Olive Oil Cake, featuring a moist and tender crumb, paired with a delightful chocolate icing!

My lemon olive oil cake is a moist and tender cake with a surprisingly bright lemon flavor.