Pasta with Clam Sauce is a simple 20 minute recipe. An easy weeknight recipe that is delicious enough for holiday entertaining.

A quick and easy pasta recipe for busy weeknights or Valentine's day! This canned clam pasta is a seafood pasta that can be ready in less than 30 minutes.

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

Linguine with White Clam Sauce is a classy and sophisticated Italian-American pasta dish, flavored by a white wine and clam sauce, soft linguine, baby clams, and topped with fresh parsley and Parmesan cheese.

Linguine with red clam sauce combines littleneck clams and al dente pasta tossed in a garlicky tomato and white wine sauce.

This classic linguine with clam sauce is always a dinner winner! The combo of baby clams, tender pasta, white wine, and Parmesan cheese is always a treat.

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Linguine with clam sauce is a simple Italian pasta recipe with juicy clams, al dente linguine or spaghetti, fresh parsley, and a creamy sauce.Anyone can prepare this dish. You don't have to be a fish expert. Here, you'll learn the secrets and tips to make a delicious authentic clam sauce.

This elegant (but easy!) Linguine with Clams recipe is a classic family favorite that can be on table in 30 minutes!

Clam sauce made with red or white sauce simply can't be beat. Follow these recipes for the ultimates versions!