Homemade Potato Dumplings (or potato balls as my Grandma called them) are a perfect comfort food side dish for almost any meat. They are easy to make and are also a great way to use up leftover mashed potatoes.

Discover the age-old tradition of German potato dumplings with Georg's authentic recipe. Adaptable for those outside Germany, you can easily substitute German flours to recreate this delicious comfort food at home. Perfect for Kaffeeklatsch gatherings, these dumplings are a delicious homage to family traditions. Access tips and alternative ingredients to make these fluffy delights anytime using simple staples found in your kitchen

Amazing and easy German / Austrian potato dumplings make a great side dish that you can serve with any roast or gravy.

Fill a very large soup pot with water and bring to a boil. dice up bacon, fry for a few minutes then dice up onion n add to bacon. fry until bacon is close to crispy. Puree...

Don't miss out on these authentic German potato dumplings! They're an easy potato dish for any meal. Hearty and favorite, they will become one of your favorite potato side recipes!

Mix together first 4 ingredients. Meanwhile bring a pot of chicken stock Or salted water to boil. Drop flour mixture (About 3/4 of teaspoon) They float to top when there...

This old fashioned Drop Dumpling Recipe is perfect for soups & stews. Easy to mix with simple ingredients, they tender & delicious!

Knedlíky or dumplings are a staple side dish in Czech food. This version is made with potatoes which gives it a denser texture and is way more filling. It’s great for bulking up a dish and to…

Looking for Polish kopytka recipe? Check out this easy and fast recipe for Polish gnocchi and ways to serve them (sweet or savoury).

German Potato Dumplings are easy to make and delicious German side dish. Made with tender potatoes, egg yolk, butter, potato starch, and nutmeg.