Crispy, flavorful salmon croquettes made easy! This step-by-step recipe guides you to perfect results, whether you bake or fry.

Savory salmon profiteroles made with easy pate a choux and filled with smoked salmon, cheese and dill!

Infuse elegance into any gathering with these appetizer puffs. Give tradition a makeover by adding cheddar cheese to the pastry dough and sprinkling with poppy seeds before baking. Smoked salmon, roasted red peppers and chives in a cream cheese base create an impressive hors d’oeuvre. Chill the salmon mixture before filling, or fill and chill right in the puffs.

Ideal for brunch or as an appetizer, this smoked salmon puff pastry tart features rich smoked salmon, frozen puff pastry, and goat cheese. Great for when you want something special but easy.

Whipped Cream Cheese, Whole Grain Mustard and Smoked Salmon Vol Au Vents are a decadent and delicious appetizer for your next get-together.

These smoked salmon and cream cheese pastries are the perfect New Years Eve appetizer. Bonus: They only require five ingredients each and are both super tasty and party-perfect.

Smoked Salmon Rolls in Puff Pastry are an exquisite combination of sophistication and simplicity. This dish brings together the buttery flakiness of puff pastry, the creamy richness of cream cheese, and the delicate smokiness of salmon, creating a harmony of flavors that feels both indulgent and elegant. Whether served as an appetizer at a formal dinner party, a snack for a cozy gathering, or a light brunch item, these rolls are guaranteed to impress.

Christmas Smoked Salmon Puff Pastry Pizza Squares are a festive and easy-to-make appetizer. Perfect for holiday gatherings, they feature flaky puff pastry, creamy cheese, and savory smoked salmon. Elegant, delicious, and ready in just 30 minutes, they’re sure to impress your guests.

Ideal for your next dinner party or happy hour, these Smoked Salmon Bites with cucumber are a delicious, quick and easy appetizer.

Get ready to WOW your family & guests with this Salmon Wellington - moist salmon and cheesy, sauteéd spinach all wrapped up in a flaky puff pastry! It all comes together in about 30 minutes too.