Gingerbread macarons bring the warm, spiced flavors of the holiday season into a delicate, bite-sized treat. With crispy, chewy gingerbread shells and a molasses buttercream filling, these festive macarons taste like a gingerbread cookie and macaron rolled into one. Each macaron is rich with molasses, cinnamon, ginger, and cloves, and they’re stunning enough to make any holiday dessert spread feel like a cozy celebration.

These chai macarons have lightly spiced French macaron shell and are filled with a fluffy brown butter chai spiced buttercream!

Learn to make Salted Caramel Macarons with our easy recipe. Experience the delight of a flowing heart of homemade salted butter caramel, encased in a whipped white chocolate ganache flavored with salted caramel. This recipe employs the Italian meringue method to ensure a smooth, shiny macaron shell every time. Follow our expert tips for these irresistible gourmet treats.

Snickerdoodle Macarons have a classic french macaron shell sprinkled with cinnamon sugar and filled with vanilla buttercream.

Discover the most popular macaron flavors to try, from classic favorites like vanilla and chocolate to unique options like lavender and passionfruit. Whether you're planning a party or indulging in a sweet treat, these irresistible flavors are sure to impress. Explore this guide and find your next favorite macaron flavor today.

These swiss method maple pecan macarons are filled with a maple pecan buttercream and crusted with crushed pecans!

These Quick Pecan Pie Macarons are a delightful twist on a classic dessert! Whip them up in no time for a sweet treat that impresses at any holiday gathering or special occasion.

This roundup shares the most delicious macaron flavors for macaron lovers from chocolate to raspberry to caramel, the options are endless.

This French Macaron Recipe makes beautiful little cookies that have a crispy exterior, a chewy interior, and a delicious filling. This step-by-step recipe will make macarons as easy as possible!

These hot chocolate macarons are filled with creamy chocolate ganache, fluffy Swiss meringue, and are topped with mini marshmallows!