This one is for the garlic lovers! This garlicky compound butter uses garlic confit or roasted garlic combined with salted butter. The BEST butter for toast and appetizers!

Discover how to roast garlic and store it in olive oil with this easy recipe. Transform your dishes with the velvety and sweet roasted garlic cloves.

Would you like to have garlic on hand at all times? Would you like to discover ways to preserve garlic to keep your garlic supply from going bad? These....

Garlic confit is where you slow-cook garlic cloves in oil until they’re soft and flavorful. You peel and simmer whole garlic cloves in oil for about 30 minutes to an hour. The result? Soft, spreadable garlic goodness that adds a rich flavor to dishes like pasta, mashed potatoes, or salad dressings.

If you've ever wondered how to roast garlic cloves after purchasing a giant bag of them from Costco or Sams, then we've got you covered!

Honey fermented garlic is a tasty way to enjoy the immense medicinal benefits of raw garlic.

Roasted Garlic is so easy to make and adds so much flavor to your favorite recipes. Here are my easy cooking tips on how to roast garlic.

Roasting garlic in olive oil is a great way to cook large amounts of garlic cloves at once, turning them into sweet, creamy, spreadable roasted garlic.

Grow a full head of garlic from a clove you already have!