VEGSharing is caring!!! The Crispy and perfect chew texture of mushrooms makes this dish a winner. Nicely coated with a batter, these mushroom slices are shallow fried and tossed in a flavorful chili garlic sauce. It can be served as an appetizer or main. Vegan, plant-based, and unique. This is the most effortless restaurant-style meal....Read On →

This Pistachio and Mushroom Cheesecake with Feta & Parmesan Crust is a unique and savory twist on the classic cheesecake. With a crunchy, nutty pistachio and cheese crust and a creamy mushroom filling, it’s perfect for dinner parties or a special occasion. The earthy mushrooms combined with rich cheeses and a hint of fresh thyme make this an elegant appetizer or main course. Try it warm or at room temperature!

Dried mushrooms are a great way to add umami flavor to your dishes. Here are 10+ flavor packed dried mushroom recipes!

These Lion’s Mane Mushroom Recipes will blow your mind, featuring a Lion’s Mane Mushroom Crab Cake so delicious you won’t believe it is meatless!

Discover the delicious world of Portobello mushrooms! These hearty, umami-rich fungi, often mistaken for mere toppings, are culinary stars from the kitchen. With their meaty texture and savory flavor, they're perfect for grilling, stuffing, or transforming into delightful meat substitutes in burgers and tacos. Learn how to prepare, store, and incorporate these versatile mushrooms into your favorite dishes, whether in risottos, pizzas, or tantalizing stir-fries. Join the Portobello trend and…

Try this twist on a classic Crab Cake recipe featuring Lion's Mane mushrooms!

Indulge in the rich and savory taste of Steakhouse Garlic Butter Mushrooms, the perfect side dish to complement any steak or main course. These mushrooms are sautéed in a luxurious blend of garlic and butter, delivering a mouth-watering aroma and irresistible flavor.

Tasty on Instagram: "Crispy fried enoki mushrooms offer a light, airy texture with a savory twist, making them the ultimate crunchy bite. This trendy snack pairs perfectly with any dipping sauce and is a must-try for anyone craving something irresistibly unique. @groovyfoodiess INGREDIENTS: 7 ounces enoki mushrooms ½ cup all-purpose flour ¼ cup cornstarch ¼ teaspoon baking powder 1 teaspoon paprika Salt, to taste ½ cup cold sparkling water, or regular cold water) 3 cups neutral oil, for…

18 ways to cook oyster mushroom recipes for fun, easy, and meat-free dinners. Simple yet tasty dishes with less than 30 minutes of cook time!

Atul Kochhar's stuffed portobello mushroom recipe proves that vegan and vegetarian dishes can still be luxurious and inventive.