These Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats are a delicious and healthy vegetarian dish. Packed with fresh spinach, earthy mushrooms, and creamy ricotta, this recipe is low-carb, nutrient-rich, and satisfying. It’s quick to prepare and perfect for a light meal or side dish, bringing a burst of flavor in every bite. Plus, it’s super customizable!

A quick and nutritious recipe for sauteed mushrooms with spinach, garlic, and lemon, perfect for any meal of the day.

Cremini mushrooms simmered in a smokey and creamy sauce, Mushroom Stroganoff is an easy and comforting vegetarian meal that you can have on the table in about 30 minutes.

This mushroom lasagna recipe offers a delightful fusion of earthy mushrooms, creamy cheeses, and tangy marinara sauce, layered between perfectly cooked lasagna noodles.

This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.

Baked sweet potatoes stuffed with roasted chickpeas & topped with broccoli pesto. This easy vegetarian dinner recipe is so good!

You can help tamp down inflammation by enjoying lots of healthy fats, fruits, veggies, whole grains and legumes. These dinners, which boast at least 15 grams of protein per serving, are low in calories and packed with good-for-you ingredients.

Flavorful butternut squash and black bean enchilada skillet filled with fiber and protein for a delicious dinner the whole family will love. This easy vegetarian enchilada skillet comes together in 30 minutes and is great for meal prep!

Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side with bold flavor and a sweet sesame finish. Enjoy with your protein of choice!

Broccoli tossed with a creamy cheddar cheese sauce is an easy side dish the whole family will love.