Pasta With Egg Recipe Ingredients - 2 cups pasta (spaghetti or any type you prefer) - 2 large eggs - 1/4 cup grated Parmesan cheese - Salt and pepper to taste - Fresh parsley, chopped (for garnish) Instructions - Cook pasta according to package instructions until al dente; drain and set aside. - In a bowl, whisk together eggs, Parmesan cheese, salt, and pepper until well combined. Full Recipe on...
