Microgreens
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·3mo
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7 Crazy Ways Chefs Use Microgreens (You Won’t Believe #4!)
I just peeked at the latest Microgreens Weekly - it's bursting with flavor! The featured piece on "7 Crazy Ways Chefs Use Microgreens" is mind-blowing. Who knew these tiny greens could revolutionize everything from smoothies to cocktails? Don't miss the scoop on Vermont's Maple Soul landing on Yelp's Top 100. And that fried green tomato recipe? Divine. But here's the real gem: Bohdan Kovalenko's journey from retail to microgreen farming in Ukraine. Talk about inspiration!