This recipe is broken down into four parts - the blackberry compote filling, the chocolate ganache filling, the chocolate cake, and the Blackberry Swiss meringue buttercream Blackberry compote filling: • 600 grams blackberries • 200 grams jam sugar (sugar with Pectin) • 200 grams granulated sugar • 2 tablespoons fresh lemon juice • 1 tablespoon cornstarch mixed with 1 tablespoon water. (Mix this up right before you’re about to use it) Instructions - 1. Put the blackberries, both sugars and t

A delightful and fruity blackberry lemon cake with lemon cake layers, creamy blackberry frosting, and fresh berries!

This high altitude blackberry cake has three layers of blackberry vanilla cake, frosted with blackberry buttercream and fresh blackberries.

Fresh blackberry cake made with lots of juicy fresh blackberries and a hint of lime! This is a must-make dessert for summer!

Rich chocolate cake brushed with a vanilla bean sage cake soak, filled with blackberry sage coulis, and coated in a lush blackberry sage Swiss meringue buttercream. The Sagittarius cake.

Blackberry and lavender flavors come together in this superbly moist and tender blackberry lavender cake. Use dried culinary lavender for the best flavor.

Three layers of moist chocolate cake, filled with blackberry jam, iced with blackberry swiss meringue buttercream & topped with blackberry ganache & chocolate bark

Indulge in this delicious blackberry cake recipe that is both easy to make and perfect for any occasion. Impress your friends and family with this fruity and flavorful dessert.

Black velvet Halloween cake is a two layer rich chocolate cake with a moist, velvety texture. It's filled with sweet blackberry compote and frosted with black cocoa buttercream. Fresh blackberries and chocolate skulls top this luscious cake, making it perfectly balanced and incredibly decadent.

My husband said, 'This Blackberry Lavender Cake is incredible!' The kids couldn’t get enough. A new favorite!