Candied Pecans with brown sugar are a sweet, salty, and crunchy nut treat that is easy to make. Great for snacking or topping any dessert!

This delicious candied pecan recipe by Joanna Gaines is a quick and easy treat that’s perfect for snacking, gifting, or adding a sweet, nutty crunch to your favorite dishes. Made with simple pantry staples like brown sugar and cinnamon, these pecans are irresistibly glossy, lightly spiced, and customizable with a hint of orange zest or cayenne.

Learn how to make quick candied pecans on the stovetop without eggs, in 6 minutes and can be easily made vegan by replacing butter with coconut oil. These easy candied nuts are perfect for packaging as a homemade Christmas gift for the holidays or even as wedding favors. Get the candied pecans recipe at kitchenathoskins.com.

Sweet and crunchy Candied Pecans made with a handful of ingredients! Makes a delicious holiday gift and is the perfect topping for salads!

How to make Cinnamon Sugar Candied Pecans! Easy Holiday Nut Recipe for Friends and Neighbors! The perfect food gift idea for co-workers too! #lemonpeony #foodgifts #candiedpecans #holidaypecans

Cooking Joanna Gaines' Candied Pecans is delightful. The flavorful and balanced result makes it a favorite in my kitchen. This recipe is a great way to add a special touch to your snack dishes. Follow my steps and enjoy these delicious Candied Pecans! #JoannaGainesCandiedPecans #JoannaGaines #CandiedPecans

Indulge in the irresistible combination of sweet and crunchy with this easy-to-make candied nuts recipe, perfect for snacking or gifting.

Joanna Gaines Candied Pecans

Stovetop Candied Pecans is easy to make on the stove. Melted brown sugar and salt tops the pecans for an easy snack or on your salad.

Candied pecans have a sweet crispy coating with just a hint of cinnamon. They're a favorite treat for the holidays