This Autumn Harvest Honeycrisp Apple and Feta Salad combines crisp Honeycrisp apples, creamy feta cheese, and crunchy toasted pecans with a tangy apple cider vinaigrette. It’s perfect for celebrating fall flavors with a mix of sweet, tangy, and crunchy elements, making it a refreshing and flavorful side dish or light meal.

Fall harvest salad with chicken, sweet potatoes, apples, cranberries, pumpkin seeds, goat cheese, and tossed with a creamy orange vinaigrette. Full of flavors and textures and perfect for autumn.

This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!

Filled with the flavors of fall, this Fall Harvest Salad is the perfect side dish for holidays or as a part of any dinner. Made with butternut squash, bacon, pecans, and dried cranberries, this is a salad you will want to make over and over again.

Filled with the flavors of fall, this Fall Harvest Salad is the perfect side dish for holidays or as a part of any dinner. Made with butternut squash, bacon, pecans, and dried cranberries, this is a salad you will want to make over and over again.

Christmas Salad with Honey Mustard Dressing: simple to put together, healthy, and pairs perfectly with just about any meal!

Fall Harvest Salad with Maple Mustard Vinaigrette #fallrecipe #fallsalad #healthy

A colorful fall harvest salad that combines the best seasonal fall flavors! A beautiful salad for any occasion.

Our Fall Harvest Salad combines crisp salad greens with sweet apples, tart dried cranberries, toasted pecans and pepitos, crispy prosciutto, and gorgonzola cheese, all tossed with a cider maple pomegranate dressing.

The best Fall Harvest Salad! A kale and apple salad with candied pecans. Kale, cranberries, Honeycrisp apples, crumbled goat cheese, candied pecans, and pepitas with a creamy dijon dressing.