Fig jam is easy to make with just 3 ingredients, and it's perfect for canning (or as a refrigerator jam). Bursting with sweetness, figs are a special addition to any homemade jam, whether these delicious

Fig preserves made from figs harvested from backyard tree is an easy to make recipe and delicious on muffins, or crackers and cheese. Small batch canning.

Canning is a new passion for me. I’ve had fits and starts about it over the years, lots of failures, lots of time spent making jams or relishes only to forget about them and never use them. But after all that trial and error, I have finally got the knack of it and have had mostly […]

This fig honey butter is delicious and perfect to make if you have an abundance of figs in your garden! This recipe makes about 6-8 half pints of fig butter, depending on how many figs you use.

This Homemade Fig Jam Recipe {Small Batch} is an amazing way to preserve wonderful figs to use at any time of the year. It is perfect for...

Are you looking to create your own fig jam? Check out our blog post all about how to make this sweet fig jam today!

Pickled figs are a sweet old fashioned treat that brings back childhood memories for so many people. They're made with warm spices of cinnamon and clove, and they taste like Christmas in a jar. Pickled

An easy no-pectin fresh fig and balsamic homemade jam that comes together quickly and tastes sweet, tangy, and so delicious. #recipe #fallrecipes #figs #figseason #jam #figjam #recipes #fruitjam

Canning Figs: Canning Fruit Recipes - Want to learn how to can whole figs? I'll show you exactly how to can fresh figs in this easy canning fruit recipe. Preserving figs is simple with this home canning recipe for preserving fruit in jars.

Ever wondered how Grandma made her fig jam taste so perfect? This recipe unlocks the secret! Passed down through generations, this fig jam recipe is a treasure trove of flavor, capturing the essence of ripe figs with just the right touch of sweetness. Learn the time-tested techniques that make this jam truly special, from the ideal fig selection to the precise simmering time. Whether you're new to jam-making or a seasoned pro, this recipe will take your fig jam to the next level, just like