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Pakoda recipe
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ABD on Instagram: "Aloo pyaz Pakoda Ingredients:
- 2 large potatoes, peeled and sliced
- 1 large onion, sliced
- 1 cup chickpea flour (besan)
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon coriander seeds
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon red chili powder
- 1/2 cup water
- Oil, for frying Instructions:
1️⃣ Mix flours, baking soda, salt, and spices.
2️⃣ Add water and mix well.
3️⃣…
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What really makes this combination so iconic?
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A quick, simple and tasty palak pakora perfect with a hot cup of tea during winters or rainy.
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3 in 1 Onion Paneer Bread Pakora Combining 3 recipes in one & this tastes absolutely yumm Save and try this later ✳️❇️➖Follow➖❇️✳️ @foodieklix...
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Check out the recipe with video to make moong dal pakoda. It is made with yellow lentil and you can serve them as an evening snack.
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