Palak Paneer is an easy Indian spinach curry, which is gently spiced to allow the flavors of the spinach and paneer to shine.

Indulge in the rich flavors of Indian cuisine with our Saag Paneer recipe, combining creamy spinach with cubes of paneer cheese for a vegetarian delight!

This palak paneer recipe is easy to make and healthier than take-out. Golden seared paneer is folded into a delicious spinach curry.

Tender spinach and squeaky paneer cooked with gentle spices make saag paneer a legend! So delicious and perfectly vegetarian.

Palak paneer is great when served with a side of basmati rice. Some palak paneer recipes use whole yogurt in place of heavy cream for the sauce. I prefer using heavy cream because the sauce is runnier and the flavor is less tangy. However, feel free to use whichever ingredient you prefer.

I made this Creamy Spinach and Paneer in a effort to recreate one of my favorite North Indian dishes at home, Saag Paneer.

Make your own Indian food with this easy homemade saag paneer - plus substitutions if you have difficulty finding paneer.

Palak paneer is a classic Indian dish made with pureed spinach, spices & Indian cottage cheese. This authentic recipe is easy & flavorful!

Restaurant quality palak paneer that's rich, creamy, and loaded with flavor. A perfect vegetarian Indian curry, also known as saag paneer.

What sets Palak Paneer apart is its unique blend of flavors and textures! 🌿🧀 This classic Indian dish combines soft paneer cubes with a creamy spinach sauce that’s rich in spices. It’s a delicious and nutritious vegetarian meal that’s perfect for lunch or dinner. 📌 Pin this recipe to enjoy a flavorful and healthy Palak Paneer for your next meal! #PalakPaneer #IndianCuisine #VegetarianRecipes #HealthyMeals #SpinachLovers #FlavorfulEats