Poach the chicken for this vibrant Vietnamese salad that gets plenty of flavor from the spicy, vinegary dressing and abundance of fresh herbs.

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

This Vietnamese chicken salad is crunchy, light, and so delightful! The combo of chicken, veggies, and peanuts

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

Vietnamese Chicken Salad (Goi Ga) is an easily prepared cabbage salad, made with rotisserie chicken and lots of herbs, topped with peanuts and fried shallots, and dressed with a sweet and tart dressing. #VietnameseChickenSaladWithSweetLime #VietnameseChickenSaladDressing#VietnameseChickenSalad#vietnamesechickensaladgoiga #rotisseriechickensaladsimple

This Asian Cabbage Salad is inspired by Vietnamese cuisine with its fresh veggies, dressing, and peanuts.

Crunchy Vietnamese Chicken Salad Recipe (Goi Ga) - A light and healthy chicken and cabbage salad that is gluten free and paleo-friendly!

This Vietnamese Beef Salad takes 15 minutes to make, its easy with simple ingredients, lots of colour, crunch, flavour and a zingy homemade dressing.

For this Vietnamese Chicken Salad, fish sauce gives the dressing savoury, umami-rich underpinnings, while lime juice, sugar and garlic punch up the flavour.