Breakfast

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Sweet Cinnamon Swirl Cruffins Delight
Indulge in the ultimate pastry experience with these Sweet Cinnamon Swirl Cruffins Delight. Imagine the perfect blend of a croissant's flaky layers and a muffin's comforting warmth, all wrapped up in a sweet cinnamon embrace. Perfect for a cozy breakfast treat or an afternoon pick-me-up, these cruffins are sure to impress your taste buds and elevate your baking game. Whether you're hosting brunch or simply enjoying a quiet moment with a cup of coffee, these delightful pastries promise a swirl of sweetness in every bite.
Crack Breakfast Casserole
Start your morning with Crack Breakfast Casserole, loaded with eggs, cheese, bacon, and hash browns. Named for its addictive quality, this casserole is perfect for holiday mornings or brunch gatherings, ensuring everyone starts the day with a satisfying meal. #BreakfastCasserole #HeartyBreakfast #BrunchIdeas
Super Fluffy Pancakes Recipe
These are the fluffiest & softest pancakes you’ll ever taste. They’re one of my favorite breakfasts of all time, they please everyone (who doesn’t like pancakes??) and are ready in around 20 minutes!
20 Best Christmas Breakfast Ideas
Celebrate Christmas morning with this quick and festive breakfast idea! 🎄✨ A must-try for your #ChristmasBreakfastIdeas list. Simple, delicious, and full of holiday cheer! 🎅❤️ #HolidayRecipes #BreakfastTime
20 Best Christmas Breakfast Ideas
Celebrate Christmas morning with this quick and festive breakfast idea! 🎄✨ A must-try for your #ChristmasBreakfastIdeas list. Simple, delicious, and full of holiday cheer! 🎅❤️ #HolidayRecipes #BreakfastTime
Secret Ingredient for Homemade Bread
Fleischmann’s® Yeast newest product, RapidRise® PLUS Instant Yeast with Dough Enhancer, helps dough rise faster and higher with improved texture and gives you homemade cinnamon rolls that are soft and fluffy and perfect for Christmas morning. Get the recipe! #sponsored
Bacon and Eggs Crescent Roll Breakfast Ring
This bacon and eggs crescent roll breakfast ring will be the centerpiece to your holiday or weekend entertaining. This recipe is delicious, and super easy to put together. This make-ahead breakfast idea is great for Easter, Mother's Day, and beyond!
This may contain: someone pouring cream on cinnamon rolls in a glass dish
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Heavy Cream Cinnamon Rolls
Save this for the next time you’re craving an extra gooey and rich cinnamon roll! • Either use use my homemade cinnamon roll recipe (amycakesbakes.com/bakery-style-cinnamon-rolls) • Or canned refrigerated cinnamon rolls • Pour 1/2 cup of heavy cream over the cinnamon rolls before baking. • Enjoy!
1 Hour Cinnamon Rolls
25min · 12 servings Ingredients Dough 1 cup milk 1/4 cup butter {cut into cubes} 31/4-31/2 cups flour 1 pkg instant yeast 1/4 cup sugar 1/2 tsp salt 1 egg Filling 1 cup brown sugar {packed} 1 3/4 tsp cinnamon 1/2 cup butter {softened} • Glaze 1 1/2 cups powdered sugar 2 tbsp butter {melted} 1/2 tsp vanilla 1-2 tbsp milk
Easy Homemade Cinnamon Rolls
1hr · 12 servings Ingredients For the Dough 4 cups flour all purpose 1 teaspoon salt 1 tablespoon yeast 2 teaspoons sugar 1 egg 2 tablespoons butter melted 3/4 cup milk 1 cup water see note For the Filling 1 cup brown sugar 2 tablespoons cinnamon 1 pinch salt 1/2 cup butter one stick stick, softened For the Icing 2 ounces cream cheese softened 3 tablespoons butter softened 1 teaspoon vanilla extract 2 cups powdered sugar 1/4 cup milk
Unbelievable Orange Sweet Rolls
2hr 30min · 12 servings Ingredients DOUGH • 2 3/4 cups (344g) all-purpose flour • 1/4 cup granulated sugar • 1 teaspoon table salt • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast • 3/4 cup (180ml) whole milk • 3 tablespoons (40g) unsalted butter • 1 large egg • 1 orange ( use 2 tablespoons juice and 1 tablespoon zest) FILLING • 3 tablespoons (45g) unsalted butter (softened to room temperature) • 1 tablespoon ground cinnamon • 1/4 cup (50g) granulated sugar • Remaining zest from the orange (1-2 tablespoons) ORANGE GLAZE • 1 cup (120g) confectioners’ sugar • Remaining juice from the orange (about 2-3 tablespoons) Instructions • Make the dough: In a large bowl, whisk the flour, sugar, salt, and yeast together. Set aside. • Heat the milk and butter together