Knafeh is popular Lebanese and Middle Eastern dessert made with a layer of shredded Phyllo dough, a layer of sweet cheese and a special

Kunafah is a Middle-Eastern dessert. A cheese-based pastry, made with crispy kataifi dough, salty akawie cheese, and gooey ricotta; all soaked in a rosewater...

Knafeh is popular Lebanese and Middle Eastern dessert made with a layer of shredded Phyllo dough, a layer of sweet cheese and a special

This no bake cheesecake is a great recipe to have on hand! Perfect to make the day ahead and enjoy with guests! The shredded phyllo, pistachios, and simple syrup go perfect with the smooth cheesecake. #cheesecake #nobakecheesecake #knafeh #nobakedessert

Dive into the world of Middle Eastern desserts with Heavenly Knafeh, a luscious sweet cheese pastry that's a symphony of contrasting textures and flavors. This iconic dessert features a crispy, buttery layer of shredded phyllo dough, encasing a rich, gooey filling of sweetened cheese, all topped with a fragrant syrup. It's a delightful treat that perfectly balances sweet and savory notes.

Learn how to make Künefe! A popular Middle-Eastern dessert made with shredded filo pastry, gooey, melted cheese and a fragrant syrup. It's crispy, cheesy, sweet and so decadent with a cup of strong coffee.

Knafeh is a Middle Eastern dessert with a shredded filo dough crust, a sweet cheese filling, topped with a flavored simple syrup. Easier than it looks.

Upside down sweet cheesy goodness ;)

Kunafa with Cream is an easy Arabic dessert, usually served during the month of Ramadan and made by layering crispy pastry and thick cream on top of each other, and drizzled with sweet syrup.

How to make knafeh - this Middle Eastern sweet cheese dessert/pastry combines shredded phyllo (kataifi), cheese, & lightly scented syrup.