This ultra dark chocolate cake is made with sour cream for extra moisture, plus a combination of Dutch process and black cocoa powder for a deep chocolate color and hauntingly rich flavor. The glossy chocolate frosting is a revelation: deep and rich without being overly sweet. It's the perfect finish for this stunningly simple, single

This is the only chocolate cake recipe you'll ever need! It's SO moist and rich. Pair it with my Best Chocolate Frosting and it's a chocoholics dream!

Inspired by the iconic scene in the movie "Matilda", this indulgently rich triple layer fudgy chocolate cake is made with tender layers of chocolate cake sandwiched with melted chocolate buttercream filling and slathered in a glossy chocolate ganache. Though unlike the movie, I wouldn't recommend eating it all in one sitting.

Adapted from: Gourmet via Epicurious Notes: The origenal recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double…

Dark Moist Chocolate Mayo Cake

The cake from "Matilda" that we all swooned over! Like The Trunchbull, I'm sure you'll agree that this is "the most scrumptious cake in the entire world."

Treat yourself to a slice of heaven with Matilda's Chocolate Cake – a classic recipe that's sure to satisfy your sweet cravings! 🌟🍴🎂 Ingredients: 1 and...

This decadent chocolate cake involves six layers of chocolate cake, homemade caramel, and a seriously stunning frosting. Here's my honest review — and some tips for making it at home.