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Bread Omelette is a very popular South Indian street food, especially in Chennai. It is a quick and hassle dish that can be made in very minimal time. Often served as an evening snack, it is also very delicious breakfast option too. Combining the goodness of the omelette and the […] The post Bread Omelette appeared first on Awesome Cuisine.

How to make aloo poha - Gujarati Batata poha without onion and garlic for quick breakfast !

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We’re in the wonderful stage of summer when sweet corn and perfectly ripe tomatoes are taking over the markets. There are so many ways to take advantage of this, but my favorite is breakfast. If you haven’t tried corn and eggs together yet, maybe this will entice you. This meal could be breakfast or dinner. In fact, I ate it for lunch, and it really does take just 10 minutes to make — could be less, depending on how thick your tomato slices are.

This is our favorite way to make a big batch of bacon: easy, hands-off, and completely splatter-free.

These spinach baked eggs are creamy and full of flavor while being quick and easy to make! Enjoy them for breakfast, brunch, lunch, or dinner.

IF we had the time and energy to pull it off, we’d have a full English breakfast every day of the week. But when we do commit, we always go BIG – which means we’re under pressure to cook each and every component to absolute perfection. That said, it’s all too easy in our kitchens […]