Easy-to-make, vegan Cheddar cheese, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it plain, as a snack or appetizer, grate it, or slice it for all kinds of sandwiches.

An easy Caciotta-style Vegan cheese that is firm and sliceable, perfect for a Vegan cheese board! This authentic looking, nut-free, low-fat Vegan cheese is also quick and easy to make.

Easy-to-make, vegan Cheddar cheese, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it plain, as a snack or appetizer, grate it, or slice it for all kinds of sandwiches.

An easy Vegan Ricotta Cheese recipe made with chickpeas and almond flour! It's a delicious alternative to traditional ricotta.

10-minute, 6 ingredient vegan queso, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it with all of your favourite Tex-Mex dishes!

Easy-to-make, vegan Cheddar cheese, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it plain, as a snack or appetizer, grate it, or slice it for all kinds of sandwiches.

Sometimes I make a dish and think, "it should just have a little topping of cheese."

How to make Burmese chickpea tofu using just 2 ingredients and 2 methods. It can be made firm or soft like silken tofu and used in many ways.

Made with whole food, pantry-friendly ingredients, this super simple Vegan Nacho Cheese Sauce will quickly become a staple in your diet. It's savory, creamy and rich and can turn the most basic meal into something incredible!