This Simple Vanilla Cake recipe is beginner-friendly! This recipe will make two 8-inch round cake layers or 18 to 24 standard cupcakes. Alternately, you could also make one 8-inch cake layer and 8-12 standard cupcakes. View the buttercream recipe/tutorial here.

With a moist and tender crumb and real vanilla flavor you can actually taste, this moist and fluffy vanilla cake is the BEST. Bake it as a layer cake, sheet cake, or cupcakes - this one recipe can do it all!

With a moist and tender crumb and real vanilla flavor you can actually taste, this moist and fluffy vanilla cake is the BEST. Bake it as a layer cake, sheet cake, or cupcakes - this one recipe can do it all!

You know that cake that just feels right for any occasion? This Fluffy White Velvet Cake is exactly that. The layers are so light and soft, you’d think they were clouds, and the buttermilk gives it that perfect touch of tang to balance the sweetness. Oh, and the frosting? Smooth, creamy, with a hint of vanilla and almond that’ll make you want to lick the spoon. It’s perfect for celebrations, or honestly, whenever you need a pick-me-up. Once you try it, you’ll be hooked—promise.

When you're baking this super moist, delicious cake, the whole house smells incredibly delicious with vanilla cake intoxication! Perfect for all your celebrations and holidays!

Four layers of the most moist and tender cake and vanilla butter cream frosting, The Best Classic Vanilla Cake is better than any bakery and is so festive for every celebration.

There is nothing more classic than a rich vanilla cake. This vanilla cake recipe is light, fluffy and great to make for any occasion!

White velvet cake gets it's flavor from buttermilk and a touch of vinegar. A moist, tender cake that is great for any special occasion.

Fluffy & moist, and easy to throw together, you'll love this Mini 6-Inch Vanilla Cake with Vanilla Buttercream.