The secret to the best Olivier Salad is finely chopping every single ingredient so you have to be patient as this recipe is a labor of ❤️ love. This salad is not to be rushed as the ✨ magic is in the chop so take your time and enjoy the process.

Chicken Alfredo made with crispy Parmesan crusted chicken swaddled in luxuriously creamy garlic Parmesan sauce – it doesn’t get any better than this!

Created in a test kitchen in 1929, the Libby's Pumpkin Pie Recipe created by Mary Hale Martin is still the classic no fail recipe that most use today. The recipe has been on the can label continuously since the 1920s, with a very few small changes. Read more of the history below [and see some of the vintage labels and ads] but first, here's the recipe: The Libby's Pumpkin Pie Recipe: Ingredients 1 (9 inch) unbaked deep dish pie crust 3/4 cup white sugar 1 teaspoon ground cinnamon 1/2…

Nigerian Fried rice is a very simple yet delicious dish.This version relies on a ton of frwsh vegetables,beef liver and a little bit of oil for crisping it up which is made in different versions like ham fried rice, coconut fried rice and shrimp fried rice which is loaded with various spices.

These Easy Loaded Bacon Cheese Fries are piled high with layers of seasoned fries, flavorful cheese sauce, bacon and all the fixins!

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If you love Chinese food, then these homemade egg rolls are going to be the best thing you will ever make.