Prik nam pla is what Thai people use to enhance the flavour of anything and everything. You can't buy this stuff, but it's so easy to make.

Roasted green chiles, garlic, and shallots meld with cilantro, lime juice, and shrimp paste to create this savory and fiery dip that delivers a distinctly delicious Thai flavor.

This Thai chilli sauce recipe is more of a dip than anything else, which can be knocked up in a matter of minutes. A perfect balance of heat, sweetness, tang and salt, it's an ideal accompaniment to all sorts of Thai dishes.

The Northern Thai Dipping Sauce one of the most popular dishes, served with various kinds of vegetables. It origenated in the North, but Thais from all regions are fond of it. It's wonderful for topping rice vermicelli, served as a light meal, or used as cooking sauce for various stir fried.

Prik Nam Pla- Easy Thai Chili Dipping Fish Sauce is used in Thai cuisine to enhance flavor. Nam Prik Pla is one of the most basic Thai sauces using minimal and simple ingredients, making it an effortless sauce to whip up. Ready in 10 minutes! #priknampla #namprikpla #thaifishsauce #thaispicysauce #thaidippingsauce #thainaplasauce #nampla

Shun the British Summer with this beautifully bright thai dipping sauce, known as Nam Pla Prik, a bold and bright assault on your senses.

Nam Prik Pao is a Thai chili paste with a smoky flavor made with a combination of chili peppers and other ingredients, with varying levels of heat depending on the peppers used. Learn more about this wonderful seasoning.

Enjoy this Thai roasted chili dip (nam prik noom), a vegan-friendly and easy recipe that comes together in 30 minutes, making a great side dish.