This Vegan Cheddar Cheese has a perfect balance of smoky and sharp flavors. It's a great choice for entertaining or everyday snacking. It's sliceable too!

This vegan cream cheese is made with a few base ingredients + an optional Chimichurri spice blend for herbed cream cheese. It’s dairy-free!

Have you tried Tofu Mozzarella cheese yet? It’s a vegan cheese substitute that is both nut-free and oil-free. This stretchy and versatile cheese can be made quickly with only 7 ingredients in 10 minutes. It’s perfect for melting over your favorite dishes and will make them even more delicious.

12 nut-free vegan cheese recipes you can easily create in your kitchen without fancy equipment, expensive ingredients or weeks of waiting.

Have you ever wondered how to make vegan cheese? I'll show you an easy way to make vegan cheese that tastes great and that melts and slices.

This vegan queso blanco is nut and soy free! It is spicy, creamy, salty, and ready in about 15 minutes. Perfect to pair with a yummy drink.

This easy nut free soy free vegan cream cheese is ready in just 5 minutes! Can be Top 8 Allergen Free. Will last up to 2 weeks in the fridge.

If you're looking for a vegan ricotta that's also nut-free and soy-free, this seed-based version is the answer! This creamy basil-infused sunflower seed ricotta is perfect for all your favorite Italian baked pasta dishes such as baked ziti or lasagna. It also makes a flavorful cracker spread and pizza topping!

Creamy, thick, and delicious, this easy Vegan Ricotta Cheese is ready in only 5 minutes for whatever deliciousness you have planned!

Easy vegan cheese sauce in 3 minutes! It's free of cashews and requires only a few ingredients. Perfect for nachos, pizza, toast etc. Life changing recipe!