If you're a fan of old school desserts, then you're in for a treat with this classic chocolate concrete cake recipe. This simple yet delicious cake has been a favourite for generations, and it's easy to see why. The rich chocolate flavour and dense, fudgy texture make it a real crowd-pleaser. In this blog post, I'll take you through the step-by-step process of making your very own chocolate concrete cake at home. Jump To Recipe The allure of the chocolate concrete cake transcends mere taste…

Coconut Jam Sponge Tray Bake: A Deliciously Sweet Treat! Looking for a simple yet scrumptious bake to enjoy with the family? This Coconut Jam Sponge Tray Bake is perfect for any occasion! With its soft, buttery sponge layered with fruity jam and a generous sprinkle of coconut, it's a delightful mix of flavours and textures. Whether you're making it for a school bake sale, a cozy family tea, or just because, this tray bake is sure to impress. Follow our easy recipe and enjoy a sweet slice of…

Need a praiseworthy recipe idea for an upcoming church potluck? Try any one of Grandma's tried-and-true desserts. #vintagerecipes #desserts #potluckdesserts #grandmarecipes

If you're from the UK you might remember this chocolate cake from school that used to be served with chocolate custard.....I do not. I don't remember this....

Remember a time when thumbrint cookies, jelly cupcakes and swiss rolls ruled your dessert table? These old-school sweets and treats are making a comeback – and we’re leading the charge.

In my family, tapioca was the go-to cure for colds, tummy aches, and most other ailments. I can't be sure it really cured anything, but I always felt better after eating a bowl. Today, I don't wait until I'm sick to make tapioca. We enjoy it year-round and sometimes dress it up with fresh fruit sauce or a sprinkling of nuts. And yes, I still find it comforting. Tapioca is a starch extracted from a cassava root. It's a gluten-free thickener that can also be used in both savory and sweet…

This recipe for treacle sponge pudding is so easy. Our guide on how to make treacle sponge pudding is all you need to make the traditional Sunday lunch dessert.

Serve this comforting retro pineapple upside-down cake recipe for afternoon tea – or nostalgic dinner party. Or, see our sticky pineapple upside-down pud, which uses wedges of this tropical treat. And see our tips for how to use up any leftovers.

There’s nothing like a pudding to warm your soul! These old-school pudding recipes are delicious additions to your family recipe collection.

Who remembers this delicious Old School Butterscotch tart?! I have fond memories of this fantastic rich sticky, butterscotch tart. Usually served up with whipped cream or custard in the school canteen! This classic school dessert is surpisingly easy and quick to make, follow along our recipe.