Philly Cheesesteak Stuffed Shells made with ground beef, cheddar, bell peppers and onions with a creamy sauce to drizzle over the shells when they're done.

Philly cheesesteak and stuffed shells are hot, bubbly, and cheesy, and make a fabulous comfort food meal. Thinly sliced beef, onion, peppers, and ricotta cheese are stuffed into jumbo pasta shells and topped with Alfredo sauce and cheese.

Looking for a new twist on a classic favorite? Dive into the irresistible fusion of flavors with our Philly Cheesesteak Stuffed Shells recipe. Combining the essence of Philly cheesesteak with the comfort of stuffed pasta, ... READ MORE

This Philly Cheese Steak Casserole is a delicious, comforting dish made with seasoned ground beef, bell peppers, onions, and melted Provolone cheese. A savory egg and cream base ties it all together, making this casserole perfect for dinner or meal prep.

Philly Cheesesteak Stuffed Shells are a quick and easy, 30 minute recipe stuffed with all the flavors of a classic Philly cheesesteak!

Philly Cheesesteak Stuffed Shells are a quick and easy, 30 minute recipe stuffed with all the flavors of a classic Philly cheesesteak!

If you’re a fan of the classic Philly cheesesteak sandwich, then you’ll love this comforting and satisfying Philly Cheese Steak Casserole. This dish combines the rich, savory flavors of thinly sliced beef, sautéed onions, bell peppers, and melted cheese into a hearty casserole that’s perfect for family dinners, potlucks, or meal prep.

Make pasta shells stuffed with steak, bell peppers, and a cream cheese mixture. It's like your favorite Philly cheesesteak in pasta shells! PIN THIS RECIPE FOR LATER 📌 Philly Cheesesteak Stuffed Shells Ready to switch

Preheat oven to 350°. Cook jumbo pasta shells according to package instructions, being careful not to overcook. They will cook more in the oven. In a large skillet brown...

CHEESESTEAK STUFFED SHELLS Got this recipe from my mother-in-law when I was just married. It's my husband's favorite, I always make it for his bday!"...