This Arroz con Gandules recipe may be my new favorite rice dish! Tender rice with pigeon peas, generously flavored with salted pork, sofrito, tomato sauce and some great Latin seasonings.

Arroz con Gandules Recipe (Puerto Rican Rice with Pigeon Peas) - Learn how to cook this traditional yellow rice recipe from Puerto Rico in a rice cooker!

Arroz Blanco is white fluffy rice that's cooked in a caldero, the Puerto Rican way! If you don't have a Caldero, you can use a dutch oven.

Quick & Easy To Make Arroz Con Gandule Using Liquid Coconut Oil - Growing up, a celebration wasn’t a celebration without a plate of arroz con gandule

Arroz con Gandules is the best Puerto Rican rice dish that is filled with flavor. Arroz con Gandules is a traditional Puerto Rican dish that is served usually around Christmas season or special occasions. One of the main reasons why this is served for special occasions is because it serves ALOT of people. It is referred as “Puerto Rican Rice” and includes the Puerto Rican Cuisine seasoning sofrito to give it the unique mouthwatering taste. #dinner #recipe #puertorico #easyrecipe #rice…

This Puerto Rican arroz con pollo recipe (chicken and rice) is made with a sofrito base for big flavor, perfect as a side dish or main course.

Making Puerto Rican white rice with pegao AKA the crispy rice that forms on the bottom of the pot is an artform. So crispy, so good!

This year, I’ve been getting more adventurous with my recipes. I’ve tried to incorporate some new Mexican inspired dishes, especially since that’s my pregnancy craving, and now I&…

This family recipe for Puerto Rican-style rice and beans (famously known as Arroz con Gandules) is full of authentic flavors, and easy to make. Made on the stovetop in one pot, it's ready within 30 minutes! Perfect for serving with chicken, pork, or as a stand-alone meal.

First, cut in cubes the smoked ham. Put aside chopped onion, red and green pepper, minced garlic, and cilantro. In a cast iron pot (about 4 quarts), put oil. When hot, put in...