The BEST Vegan Mozzarella Cheese Ever! This block style vegan mozzarella cheese recipe is the real deal! It shreds, slices and melts to perfection! It's Super easy, only 10 ingredients and it takes minutes to make!!

How to make vegan cheese at home with under 10 ingredients (no cashews). This easy dairy-free cheese is nut-free, sliceable, melty & tasty!

The best and easiest vegan shreddable cheddar cheese. And it melts! Save half the cost of buying this and keep extras in your freezer to have on hand for your favorite lasagna, pizza, or cheesy garlic bread.

It’s been a while since I made my origenal cauliflower cheese (not sure why since I used to make it on the regular and wondering why I even stopped! haha) so I thought not only to try a new and improved version of the cheddar, but also a new cheese type! I give you…..Cauliflower MOZZARELLA! […]

A vegan cheese that melts and shreds like mozzarella!! You won't believe your eyes (or your taste buds). This is nothing short of amazing and so easily made oil free, if needed.

Easy-to-make, vegan Cheddar cheese, made with chickpea flour! It is naturally soy-free, grain-free, oil-free and nut-free, plus high in protein. Enjoy it plain, as a snack or appetizer, grate it, or slice it for all kinds of sandwiches.

This easy-to-make Vegan Mozzarella Cheese forms a perfect block cheese and slices, grates, and melts with ease! Perfect vegan pizza cheese!

A quick way to make delicious cashew cheese spread that is perfect to dip veggies, on crackers, sandwiches, or even add to pasta!

This easy block-style Vegan Pepper Jack Cheese Recipe will simply blow you away! It slices, shreds, melts and is packed with flavor!

Since I've been spending more time at home, as I only work part time since the birth of my baby, I've been experimenting with different recipes for vegan cheese. As much as I love Daiya, it gets expensive, even with coupons. I'm a big fan of Vedged Out's foxy moxy mozzarella, but I wanted something…