Ramen Noodles 101
Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork, nori, menma, and scallions.
22 Pins
·2y
21 Ramen Recipes to Build a Perfect Bowl at Home
Preparing a tonkotsu broth takes at least a day—add to that finding the right noodles and preparing the toppings and you've got a serious project on your hands. But it's worth the effort for a bowl of rich, creamy, hearty ramen. If you're ready to give it a try, we've rounded up our favorite recipes for classic (and not-so-classic) broths and flavorful toppings like marinated eggs and braised pork.
0:28
1:11
1:00
