Healthy High Protein Egg Salad

Name: Egg Salad with Dill
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 tsp Chives, fresh; 1 1/2 Teaspoonns fresh dill; 4 Egg white, hard; 6 Eggs, whole hard; 1 tsp Dijon mustard; 1/2 tsp Lemon juice, fresh; 2 tbsp Mayonnaise; 1/4 tsp Black pepper; 1/8 tsp Paprika; 1/2 tsp Salt; 1/3 cup Greek yogurt, plain

5 ratings

· 10min · Vegetarian, Gluten free · 4 servings

This Egg Salad with Dill is healthy, creamy, loaded with protein and perfect in a sandwich, on top of a salad, stuffed in a wrap, or use crackers to dip! Made in less than 10 minutes and can be made ahead of time so you have lunch prepped for the week to make it even easier.

Kathryn's Kitchen

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kathrynskitchenblog.com

Healthy High Protein Egg Salad

5 ratings

· 10min · Vegetarian, Gluten free · 4 servings

Kathryn's Kitchen

Ingredients

9 Comments

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