Food presentation plates
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Discover Spherified Mango Caviar: Bursting with Tropical Flavor | Explore Molecular Gastronomy
Experience molecular gastronomy with our Spherified Mango Caviar! 🍽️🥭 These delightful spheres burst with tropical flavor, taking your taste buds on a culinary adventure. Try this unique creation now. #MolecularGastronomy #SpherifiedMangoCaviar #TropicalFlavor #SavoryHome #CulinaryAdventure #FoodInnovation 📌Please Find the Full Recipe on our Website!✅ Via joshuakil (tiktok)
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Linking the Culinary World on Instagram: "[Recipe] How to make tuile Dentelle by @pasta_cuore_aichi RECIPE (For 3 or 4 pieces) Charcoal powder (2g) Sugar (10g) Soft flour (10g) Olive oil (80g) Water (90g) ⭐️ ⭐️ Follow @cookniche for Culinary inspirations | Quality Chef's Clothing. ⭐️ ⭐️ #cookniche #tuiledentelle #theartofplating #artofplating #culinary #plating #fooddesign #truecooks #culinaryart #chef #foodplating #expertfoods #foodgram #gastronomie #beautifulcuisines #feedfeed #foodstyling #foodporn #foods #foodshare #foodies #finedining #dinnerisserved"
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Easy cocktail garnish diy/tutorial : coral tuile
- Coral Tuile Garnish Tutorial - Made these for the first time the other day and I want to put them on everything now 😅 They are so beautiful, easy to make, and you can play around with the color and shape to fit exactly what you’re looking for. To make: • - combine 1/4 cup water, 1/4 cup vegetable oil, and 1 unleveled tablespoon of all purpose flour • - Mix very well • - If you want to make multiple colors, divide mixture and add food coloring of your choice • - Heat a quality nonstick pan to medium high heat (I’m using @ourplace pan) • - Add a tablespoon of mixture and let it boil • - Once it starts to get crispy and the edges curl up, use a spatula to remove the tuile from the pan • - Place tuile on a plate with a paper towel to soak up excess oil. Let cool completely
@cheffplate on Instagram: "House-made tagliolini cooked through roasted capsicum, smoked WA scampi and topped with creamy @vannellacheese stracciatella and hazelnut. Twirling and plating at your favourite Italian . 👉Via: @ormeggio @alexpavoni @moyasky __________________________ ✅Tag #cheffplate share __________________________ 🎉Like and Follow: @cheffplate __________________________ . ⚠️Warning:All rights reserved to the respective owners . #chefsonplate #gourmet #michelinchef #foodclub #iamchefstodayer #chefstalk #foodstragram #theworld50best #michelinguide #bestfood #gastronomy #artdishes #thebestchef #chefroll #chefsgreatestplates #chefs_eye #discoveringchefs #gourmetfood #chefsplateform #michelinstar #foodstyling #cullinarytalent #cheflife #chefstyle #foodblogger #chefwork #chefst
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Limelight Cocktail Recipe
5min · 1 serving Ingredients • 2 oz. Bourbon • 0.5 oz. Lime Juice • 0.75 oz. Simple Syrup • 0.75 oz. Pineapple Juice • 3 Dashes Orange Bitters • 1 oz. Campari • Sprinkle of Cinnamon 🌟 FULL RECIPE: https://www.queenbeemixology.com/cocktails/limelight/ Do you have a lighter handy? 🔥 I've created a recipe that is slightly bitter and subtly sweet.So go ahead, turn up the heat in your home bar by shaking up a Limelight today! 🥃 For easy, tasty cocktail recipes you can make at home head over to my website https://www.queenbeemixology.com 💜