Restaurant-Style Olive Oil and Balsamic Bread Dip - No appetizer beats bread, olive oil, and balsamic vinegar that’s been jazzed up with some spices and garlic!

Restaurant-style sauce with olive oil, Italian herbs and balsamic vinegar perfect for dipping your favorite crusty bread. Mix it up with your favorite herbs and add a spicy kick, if you like, to create your own flavor blend.

Olive oil and balsamic vinegar combine with herbs and garlic for the easiest and most delicious appetizer you've ever had! Best enjoyed with crusty French bread and a big glass of red wine!

This Irresistible Olive Oil Bread Dip is a simple yet elegant appetizer made with high-quality olive oil, fresh basil, garlic, aged balsamic vinegar, and Parmesan cheese. It's bursting with Mediterranean flavors and pairs perfectly with warm, crusty bread for dipping. A quick, flavorful recipe that’s ready in minutes!

Discover Stefano Faita's products and recipes. All made from simple and good ingredients, inspired by family recipes and his Italian heritage.

Italian bread dipping oil is a simple appetizer you can make at home. Serve it with wine for a casual get-together.

Now you can enjoy the appetizer from your favorite Italian restaurants at home! Nothing beats bread, olive oil, and balsamic vinegar.

The special blend of spices to make Carrabba's Olive Oil Bread Dip at home, plus 10 other ways to use this easy recipe.

The combination of fresh herbs, Bellucci Extra Virgin Olive Oil, balsamic vinegar, spices and fresh grated parmesan cheese makes for a delicious snack that has other appetizers beat. The flavor combinations are one of a kind and one that everyone will enjoy.