A blog about food, recipes, and most things delicious in life.

Butter Toffee Pecans These pecans have been a bit of an obsession for me for a few years. I don't really think they're actually like the Savannah's Candy Kitchen glazed pecans that I've missed since the pandemic closed their Atlanta Airport location, but they ARE much like the butter toffee pecans I bought at H.E.B. on our trip to Houston. This is good enough for me. The sweet candy coating is thick in some spots and barely there in others--just the way I like it. These butter toffee pecans…

Our kitchen experts share guidance on choosing the best oils for frying, dipping, and baking, plus how to store and dispose of vegetable, canola, and olive oil.

These sweet and savory candied pecans on the stove are a delicious addition to any salad or make a sweet snack. This recipe uses just pecans, butter, brown sugar, and cream in a pan, and takes a few minutes to cool on parchment paper. I love to sprinkle with salt at the end to balance out the sweetness. Adding salt at the end allows you to get the complimentary flavor without using as much. As these cool the sugar hardens, but they are sticky when warm. Keep a close eye on these in the…

Classic homemade butter toffee - no candy thermometer necessary!

Born from sugar, butter, and cream, Praline Pecans are a Southern delight blending velvety caramel and crisp pecans.

Sweet and crunchy Candied Pecans made with a handful of ingredients! Makes a delicious holiday gift and is the perfect topping for salads!

This is by far The Best Toffee Recipe that you'll ever come across, and for good reason! Super easy and makes a great holiday snack or gift.

This homemade brittle recipe is as easy as pie, made with pure maple syrup (no corn syrup!) toasted pecans, butter, and brown sugar. It’s all-natural and fabulously light, crisp, and delicious.