Our Southern Coleslaw Dressing is simple yet flavorful with only 5 minutes of prep time and the perfect combination of sweet and tangy.

Make the best creamy Coleslaw Dressing in just 5 minutes with this easy homemade recipe that's so much better than the store-bought stuff!

For a coleslaw recipe that's creamy and delicious, toss this easy-to-make, 5-minute homemade dressing with a bag of store-bought coleslaw mix.

Discover the best old-fashioned creamy coleslaw recipe that's perfect for family gatherings and summer barbecues. This deliciously satisfying dish features fresh cabbage and a tangy homemade dressing.

If you’re looking for the best coleslaw recipe, your search is over: Crunchy shredded cabbage and carrot are mixed with a classic creamy coleslaw dressing!

This creamy Coleslaw Dressing makes the best homemade coleslaw or mix it with packaged coleslaw mix. Easy to make with just 5 ingredients!

Looking for the perfect coleslaw dressing recipe? This homemade coleslaw dressing vinegar is a game-changer! With just a few simple ingredients, you can whip up this tangy and flavorful dressing in no time. Say goodbye to store-bought dressings and hello to delicious homemade goodness. Whether you prefer a creamy or vinegar-based option, this easy coleslaw dressing recipe will take your coleslaw to the next level.

This Coleslaw Recipe has a clean vinegar-based dressing and no mayo! It goes great with pulled pork sandwiches or as a classic side dish at potluck summer picnics and BBQ cookouts. A classic coleslaw recipe is usually loaded with mayonnaise and white sugar. However, this cabbage salad is clean, light, and tangy. This homemade slaw can safely remain at room temperature and balances nicely with any grilled main dish or savory BBQ. And has a crisp, cool, refreshing crunch.

Creamy, tangy and slightly sweet. Made with just 5 ingredients and incredibly versatile as a salad dressing, sandwich spread or veggie dip.

Learn how to make southern style homemade coleslaw by following this easy coleslaw recipe, prepped within minutes by using a food processor.