noodles and dumplings

Discover Pinterest’s best ideas and inspiration for noodles and dumplings. Get inspired and try out new things.
715 people searched this
·
Last updated 3d
Dumpling And Noodle Soup, Hot And Sour Dumplings, Chinese Noodles Soup, Hot And Sour Dumpling Soup, Dumpling Soup With Ramen, Noodle Soup With Dumplings, Soup Season Aesthetic, Korean Soups And Stews, Wonton Soup Aesthetic

This Hot and Sour Dumpling Noodle Soup is inspired by the classic Chinese wonton soup and Sichuan hot and sour soup, that gets its distinct acidity from Chinese black vinegar. This is almost like eating dumplings and noodles in a big bowl of aromatic dumpling dipping sauce packed with savory, acidity, and spicy flavors—so it’s almost addictive!

6k
Best Chinese Food Recipes, Asian Potatoes, Potato Dumplings Recipe, Potato Dumpling Recipe, Garlic Chili Sauce, Crispy Potato Pancakes, Potato Pancakes Recipe, Garlic Chili Oil, Strawberry Boba

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.

2.1k
Spicy Vegan Dumplings🌶️🥟 Experience the essence of Korean street food from your own kitchen with these tantalisingly spicy pan-fried vegan dumplings. Follow @plantiful.palate for more recipes🗒️ Recipe: Ingredients: - For the dumplings: - 24 vegan dumpling wrappers - 200g firm tofu, crumbled - 100g shiitake mushrooms, finely chopped - 50g glass noodles, soaked and cut into small pieces - 1 carrot, grated - 3 spring onions, finely sliced - 2 cloves garlic, minced - 1 tbsp soy sauce ... Lacto Vegetarian Recipes, Vegan Gochujang, Korean Chilli Paste, Lacto Vegetarian, Vegan Dumplings, Vegetarian Diets, Dumpling Wrappers, Firm Tofu, Chilli Paste

Spicy Vegan Dumplings🌶️🥟 Experience the essence of Korean street food from your own kitchen with these tantalisingly spicy pan-fried vegan dumplings. Follow @plantiful.palate for more recipes🗒️ Recipe: Ingredients: - For the dumplings: - 24 vegan dumpling wrappers - 200g firm tofu, crumbled - 100g shiitake mushrooms, finely chopped - 50g glass noodles, soaked and cut into small pieces - 1 carrot, grated - 3 spring onions, finely sliced - 2 cloves garlic, minced - 1 tbsp soy sauce ...

453

Related interests

Noodles and dumplings and more

Explore related boards