It's that time of year... Our garden is going crazy with the peppers! One of our newest obsessions is this Mixed Pepper Relish that I make to try and keep up. Though I still have peppers left, even after making 3 batches already this month! If you like it spicy, then you'll love this relish! It is very versatile. You can add it to burgers, chicken, hot dogs, or even tacos. It works well in marinades, or added in with your seasoning for something as simple as your next pot roast. Use it…
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